refrigeration
 

Take advantage of our free service

We want to make sure you find the right refrigeration to suit your needs, space and budget. We offer a free advice service to help you with your decision making so why not give us a call today. 1300 558 668.

Kitchen

Refrigerated tables with fridges under, large upright refrigeration and fridge/freezer drawers are just a few of the options we can provide. We can custom design and build, or supply standard units. Ask us about our kitchen design service, it's one of our specialties.

Chilled Workbenches from GIBPATRefrigerated Cabinets from GIBPAT Refrigerated Drawers from GIBPAT

Bar

Under counter or backbar refrigeration. Fully integrated and prominently displayed, or a hidden workhorse out of sight from customers. We understand work flows in a bar so can advise you on the best options.

Built in Refrigeration from GIBPATHorizontal Refrigeration from GIBPAT

Cafe and Pizza Shop Specialties

Custom built or standard units. Pizza prep with extended work bench, salad prep with polypropylene cutting board, sandwich making. We do it all.

Salad and Pizza Prep Benches from GIBPATPizza Prep Benches from GIBPAT

Storage and Upright Display

Quality cold rooms, either standard or custom made. Upright displays for your takeaway or chilled wine area. We can fully integrate to match in with your decor if you have that requirement.

Cold Rooms from GIBPATVertical Refrigeration from GIBPATVertical Refrigeration from GIBPAT

Counter Displays

You can see two examples of coffee/takeaway shops that our team at GIBPAT has designed and built recently. For new builds, we understand all about council applications and regulations, architect drawings etc and can project manage the entire job for you.

Custom Designed and Built Cold Displays from GIBPATCustom Designed and Built Cold Displays from GIBPAT

Blast Chillers and HACCP

Large blast chillers to fit your trolley straight from the oven, smaller models for lower volume applications. We even have chill and freeze units with fully programmable cycles. Monitoring your food to conform to HACCP standards was never so easy.

Have a look at the blast/chillers/blast freezers page in the November 2007 eZine.

Blast Chillers from GIBPATBlast Chillers from GIBPATChiller Freezers from GIBPATBlast Chillers from GIBPAT

Feedback Please

Did you see these ads in Hospitality Magazine? We are always keen to hear what people think about things we do. If you saw these ads, or any others, we would be interested in any first impressions. This also goes for anything on our website, both positive and negative. Thanking you in advance for your help.

PS  You can use the form under "Contact Us" to let us know.

One of our ads we placed in Hospitality magazineA HACCP ad we placed in Hospitality magazine

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